Broccoli tots

Broccoli / Bread / Egg / Pecorino romano / Salt / Pepper / Oregano / Sage ★★★★★ Ingredients: 300gr Broccoli 2 Eggs 30gr Pecorino romano 2 Slices of bread Salt Pepper Oregano Sage Recipe: – Preheat the oven to 200°C – Cut the broccoli in chunks – Blanch the broccoli in boiling water and salt…

Brussels sprouts with apples and pastrami

Brussels sprouts / Apple / Pastrami / Shallot / Onion / Sage / Balsamic vinegar / Chicken broth / Black pepper / Olive oil / Salt Original recipe ★★★☆☆

Celery root chips

Celery root / Paprika / Salt / Black pepper / Thyme / Rosemary / Sage / Olive oil