Miso and honey glazed eggplants

Eggplant / Miso / Honey / Shallot / Rice vinegar / Sake / Salt / Olive oil ★★★☆☆ Recipe: Wash the eggplants Cut the eggplants lengthwise Fry lightly the minced shallot in the oil Add eggplants and sake and let reduce Add the miso, rice vinegar and honey Cook covered for 15 minutes Remove the…

Crispy skin mackerel fillets over a Thai inspired salad

Celery / Radish / Spring onion / Red bell pepper  / Red Onion / Basil / Coriander / Mint / Cucumber / Mackerel  / Sweet chilli sauce / Fish sauce / Sesame oil / Rice vinegar  / Lime / Olive oil / Salt / Garlic by Paipol ★★★★★