January 8, 2017January 9, 2017 Pear carpaccio with gorgonzola Pears / Gorgonzola / Valerianella / Lemon / Walnut / Spring onion / Honey / Black pepper / Maldon salt Original recipe Share this:Click to email a link to a friend (Opens in new window)Click to share on Pocket (Opens in new window)Click to share on WhatsApp (Opens in new window)Like this:Like Loading... Related