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January 8, 2017

Oyster mushrooms soup

Garlic / Onion / Oyster mushrooms / Broth / Tomato paste / White port / Egg / Parmesan / Parsley

Original recipe

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Posted in Soup, UncategorizedTagged egg, garlic, onion, oyster mushroom, parmesan, parsley, white portBy adry83Leave a comment

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← Steamed pak choi and ginger-wrapped salmon

Julienne carrots and snow peas →

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